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Part of National Campaign at Ruby Tuesday
Story by Courtney Dunn
MORGANTOWN -- A popular restaurant chain is "going green” across the country and in Morgantown.
Ruby Tuesday celebrated Earth Day this year with a number of new initiatives.
One of the biggest changes is to the restaurant's signature salad bar. Ruby Tuesday will reduce its landfill waste by 320 tons a year, by asking salad dressing vendors to repackage their products.
It's also printing menus on Mohawk paper, made with wind-generated electricity, and using soy ink.
The small changes really add up at the 950 locations and customers say they're excited.
"I think that it's very impressive that such a large chain is doing something to help the environment," said Stephanie Sines, "because they could really make a big difference because they have a lot of influence, a lot of stores, a lot of restaurants."
Ruby Tuesday has also launched a web site dedicated to its green initiative. Just click on the link below.
Related Links:
- Ruby Tuesday Going Green Plan
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